b+f Burger Boutique is the brainchild of Basil Al Salem, the founder and creator of Slider Station, b+f Open Flame Kitchen, b+f Road Side Diner, and Cocoa Room .

b+f Burger Boutique is an upscale casual restaurant concept focused on serving high-end American influenced food items like classic and gourmet burgers, sliders, globally influenced appetizers, steaks and grills, freshly made salads, accessories, homemade desserts, fusion smoothies and shakes in a trendy and hip space. The restaurant also boasts of a one of its kind wood fired brick oven pizzeria, offering a wide range of artisan Italian pizzas. The inhouse bakery rolls out freshly baked bread on a day to day basis.

The restaurant has a private grill area featuring the world’s first Tepanyaki style private burger grill; enabling a private group to have personalized burgers with their choice of sauces and ingredients.

The design of b+f Burger Boutique is cutting edge and modern, reflecting elements of the cuisine along with a reinterpretation of the original diners design elements. The classic diners design of the 1950’s used materials that reflected the industrial strength of the day; thus the use of steel, router cut MDF, glass bricks, and computer controlled warm lighting. At b+f these elements are reinterpreted to reflect today’s symbols of industrial strength, justifying the heavy use of cutting edge materials like DuPont’s corian surfaces and rusted metal walls

Total Dining Experience is the main principle behind the concept where all five senses are satisfied through its different elements; the design and quality emphasis along with product offering ensuring it is achieved.